1.

Role of Cytochrome C and Tumor Necrosis Factor-Alpha in Memory Deficit Induced by High Doses of a Commercial Solid Air Freshener in Mice

صفحه 263-274
Michael Afighor؛ Benneth Ben-Azu؛ Abayomi M Ajayi؛ Solomon Umukoro

2.

Nutritional Composition and Physicochemical Properties of Sausages Developed with Non-Meat Ingredients (Tofu)

صفحه 275-282
Leila Mousavi؛ Nur Nadia Binti Razali؛ Wan Rosli Wan Ishak

3.

Growth Compatibility and Medicinal Potential of Four Salvia Species in Semnan Climatic Conditions

صفحه 283-292
Bahareh Kashefi؛ Seyed Fardin Hassani Shariyatpanahi

4.

Remediation of Glyphosate Polluted Soil Using Commelina Erecta and Triton X-100

صفحه 293-301
Sebastian Komi؛ Comfort Monago-Ighorodje؛ Ogechukwu Ezim؛ Idongesit Archibong؛ Kelechi Nwauche؛ Justice Osuoha

5.

Ziziphora clinopodioides Essential Oil Effects on the Physicochemical and Microbial Characteristics of Cow Milk Butter during the Storage at 4°C

صفحه 303-309
Razzagh Mahmoudi؛ Sasan Khezri؛ Peyman Ghajarbeygi؛ Ata Kaboudari؛ Mohammad Panahzadeh؛ Shaghayegh Mousavi Mousavi؛ Behnaz Familsatarian

6.

The Evaluation and Comparison of Single- and Multi-Walled Carbon Nanotubes in the Removal of Heavy Metals from Water

صفحه 311-320
Seyyedeh Sepideh Feyz؛ Farhad Khamchin Moghadam

7.

Comparative Study on Cholesterol Content and Physicochemical Properties of Some Branded and Unbranded Commercial Edible Oils in Khulna, Bangladesh

صفحه 321-329
Md. Kamrul Hasan؛ Md. Byazid Hossain؛ Palash Kumar Dhar؛ Md. Rezaul Haque

8.

Application of Continuous Wavelet Transform Coupled with Zero-crossing Technique for the Simultaneous Spectrophotometric Determination of Sacubitril and Valsartan in Tablet Dosage Form

صفحه 331-344
Mitra Tohidi؛ Majid Ramezani؛ Ali Mehramizi


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