Azpeitia, K., Ríos, Y., Garcia, I., Pagaldai, J., Mendiola, D.. (1396). A sensory and nutritional validation of open ocean mussels (Mytilus galloprovincialis Lmk.) cultured in SE Bay of Biscay (Basque Country) compared to their commercial counterparts from Galician Rías (Spain). نشریه علمی پژوهشی دانشگاه آزاد اسلامی, 9(2), 89-106. doi: 10.1007/s40071-017-0159-0
K. Azpeitia; Y. Ríos; I. Garcia; J. Pagaldai; D. Mendiola. "A sensory and nutritional validation of open ocean mussels (Mytilus galloprovincialis Lmk.) cultured in SE Bay of Biscay (Basque Country) compared to their commercial counterparts from Galician Rías (Spain)". نشریه علمی پژوهشی دانشگاه آزاد اسلامی, 9, 2, 1396, 89-106. doi: 10.1007/s40071-017-0159-0
Azpeitia, K., Ríos, Y., Garcia, I., Pagaldai, J., Mendiola, D.. (1396). 'A sensory and nutritional validation of open ocean mussels (Mytilus galloprovincialis Lmk.) cultured in SE Bay of Biscay (Basque Country) compared to their commercial counterparts from Galician Rías (Spain)', نشریه علمی پژوهشی دانشگاه آزاد اسلامی, 9(2), pp. 89-106. doi: 10.1007/s40071-017-0159-0
Azpeitia, K., Ríos, Y., Garcia, I., Pagaldai, J., Mendiola, D.. A sensory and nutritional validation of open ocean mussels (Mytilus galloprovincialis Lmk.) cultured in SE Bay of Biscay (Basque Country) compared to their commercial counterparts from Galician Rías (Spain). نشریه علمی پژوهشی دانشگاه آزاد اسلامی, 1396; 9(2): 89-106. doi: 10.1007/s40071-017-0159-0


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