Silva, M.C.A., Costa, N.M., Rigueira, J.P.S., Jesus, D.L.S., Silva, N.B.S., Silva Filho, W.S., Silva, J.T., Araújo, J.J.S., Rocha Júnior, V.R., Alves, D.D., Chamone, J.M.A., Monção, F.P.. (1398). The Effect of Graded Levels of Crude Glycerin in BRS Capiaçu Grass Silage: Fermentation Profile and Bromatological Composition. نشریه علمی پژوهشی دانشگاه آزاد اسلامی, 9(4), 597-602.
M.C.A. Silva; N.M. Costa; J.P.S. Rigueira; D.L.S. Jesus; N.B.S. Silva; W.S. Silva Filho; J.T. Silva; J.J.S. Araújo; V.R. Rocha Júnior; D.D. Alves; J.M.A. Chamone; F.P. Monção. "The Effect of Graded Levels of Crude Glycerin in BRS Capiaçu Grass Silage: Fermentation Profile and Bromatological Composition". نشریه علمی پژوهشی دانشگاه آزاد اسلامی, 9, 4, 1398, 597-602.
Silva, M.C.A., Costa, N.M., Rigueira, J.P.S., Jesus, D.L.S., Silva, N.B.S., Silva Filho, W.S., Silva, J.T., Araújo, J.J.S., Rocha Júnior, V.R., Alves, D.D., Chamone, J.M.A., Monção, F.P.. (1398). 'The Effect of Graded Levels of Crude Glycerin in BRS Capiaçu Grass Silage: Fermentation Profile and Bromatological Composition', نشریه علمی پژوهشی دانشگاه آزاد اسلامی, 9(4), pp. 597-602.
Silva, M.C.A., Costa, N.M., Rigueira, J.P.S., Jesus, D.L.S., Silva, N.B.S., Silva Filho, W.S., Silva, J.T., Araújo, J.J.S., Rocha Júnior, V.R., Alves, D.D., Chamone, J.M.A., Monção, F.P.. The Effect of Graded Levels of Crude Glycerin in BRS Capiaçu Grass Silage: Fermentation Profile and Bromatological Composition. نشریه علمی پژوهشی دانشگاه آزاد اسلامی, 1398; 9(4): 597-602.


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